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Description
Prophet's Rock Cuvée Aux Antipodes Blanc 2019Winemaker Paul Pujol refined his trade working in Frances classical wine regions, the Languedoc, Sancerre and, crucially, Burgundy and Alsace. His traditional aesthetic respectful, patient, vineyard focused resonates in Prophet Rock's wines, and frees them to express the unique tenor of our sites. Each glass, then, embodies both the old world and the new, past and present unified by place. At Prophets Rock, they are committed to sustainable wine
Winemaker Paul Pujol refined his trade working in France’s classical wine regions, the Languedoc, Sancerre and, crucially, Burgundy and Alsace. His traditional aesthetic — respectful, patient, vineyard-focused – resonates in Prophet Rock's wines, and frees them to express the unique tenor of our sites. Each glass, then, embodies both the old world and the new, past and present unified by place. At Prophet’s Rock, they are committed to sustainable wine production. Their vines sit comfortably in the natural environment that surrounds them, and they treat these surroundings with care. Prophet’s Rock is a member of Sustainable Winegrowing New Zealand.
The Cuvée Aux Antipodes represents the meeting and friendship of two winemakers, Paul Pujol and Francois Millet from the two hemispheres. The Old and the New World seemingly so distant, join here in a human and winemaking adventure with a common passion for Pinot Noir and the beauty of its terroirs. The grapes of this wine were sourced from their Home Vineyard which is located on a high-elevation, steep glacial terrace in the Bendigo sub-region of Central Otago. This stunning site has clay and pedogenic lime soil, featuring schist and quartz. Cellaring will reward collectors over the next 10+ years from vintage. Decant for full expression in its youth.
The grapes were sourced from the small one hectare Chardonnay block on our Kopuwai Delta vineyard, located in the Pisa sub-region of Central Otago. This site has a mix of glacial and alluvial soil. Meticulous viticulture and the site’s low-elevation help to ensure full ripeness and concentration. Cellaring will reward collectors over the next 10+ years from vintage. The handpicked fruit is whole-bunch pressed and fermented in barrel using only indigenous ‘wild’ yeast. The wine then spends 17 months in barrel (16% new) and undergoes indigenous malolactic fermentation. The wine is bottled unfiltered under Diam cork.
This wine gives fruity flavours of apples, pear, citrus and stonefruit. Aromas also consists of florals, minerals, oak, spices, vanilla and a unique toastiness.
“This wine is the reflect of the Clutha River flowing just below, mineral, transparent and luminous. There is nothing exotic, “artificial” or “made up” about the expression of this wine. That shows again the link between what is emanating from the land, the feeling you have from it and the expression of the wines.” – François Millet
The Finer Details
Style - White Wine
Varietal - Chardonnay
Country - New Zealand
Region - Central Otago
Vintage - 2019
Bottle Size - 750ml
ABV - 13.5%
Shipping Notes
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Exchange/Return Notes
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